Women's Weekly Cookbook - In Season
This beautiful book showcases the benefits of using seasonal, locally grown ingredients in your cooking.Read more
Delivery within Australia only
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Fresh ingredients taste and look better, and are usually less expensive, than those imported out of season. Get to know your local growers market for great in-season produce with The Australian Women's Weekly Cookbook - In Season. These recipes reflect the ever-changing bounty, using fruit and vegetables when they're at their best with chapters focusing on each of the four seasons.
- Each recipe gives preparation and cooking time, serving size and nutritional count
- All Recipies are triple tested
- Receipe measurements are in metric and metric cup & spoon
- 240 pages
Dimensions (L x W x H):
- 29 X 24.3 X 3 cm
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